Banana Boats - Quick and Easy
Ingredients:
- Bananas (As much as you want)
- Chocolate
- Marshmallows
Method:
- Make a deep cut in each banana lengthways. This cut should not go through the banana. But it should be deep.
- Widen the cutting off by chopping off small strips along the original cut. A butter knife does a good job than a normal knife. Do not peel the bananas!
- Crumble the chocolate in to small bits. Smaller the better.
- Chop the marshmallows in to small bits as well.
- Fill the cut in the bananas with alternative layers of chocolate and marshmallow. Once you reach the top take a baking tray, line it with foil and place the bananas on it. Make single layers only and do not pile the bananas on each other!
- Bake in 160 (Celsius) for about 15 minutes. You will see the filling oozing out. Take the dressed up fellows out and serve warm with a scoop of vanilla ice cream.
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